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    Emirates Nature-WWF Team

    Emirates Nature-WWF Team

    Recent Posts

    6 May 2020

    The Art of Freezing Food

    Cut down on food wastage during your Eid celebrations by embracing your freezer. You’ll have perfectly edible treats to eat for weeks to come.

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    6 May 2020

    We gave Funny Looking Food a Makeover with these Iftar-Friendly Recipes

    Last year in Ramadan, Chef Khaled and Emirates Bio accepted our challenge to transform funny looking vegetables into a delicious treat. Keep...

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    6 May 2020

    Mindful Eating is Good for You… and the Planet

    This Ramadan, we invite you to reflect on your role in fighting food waste. By making small changes to how you eat, you can help save water,...

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    6 May 2020

    Choose only the best *low carbon* ingredients this Ramadan

    Move over carbs, there’s a new diet in town! This one prioritises local, seasonal, organic and plant-based foods. It’s also easy to follow,...

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    6 May 2020

    4 Iftar Perfect Recipes that use the Strangest Parts of Vegetables

    Cook from Leaf to Root to keep edible foods like peels, seeds, cores and over ripe produce out of the waste. Get started with these recipes and...

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    1 Oct 2019

    Making Sustainability Work for your Business

    Our conversations with businesses operating in the UAE confirm that environmental and societal issues are of increasing importance to customers...

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